Agriculture & Food Systems

Ghana’s Unsold Rice Glut Exposes Policy Challenges Facing Local Farmers – Economist

Richmond Mensah  •  4 min read  •  August 28, 2026

Peasant farmers across Ghana are calling for urgent government intervention as large quantities of locally produced rice remain unsold, raising concerns about mounting financial losses and the sustainability of domestic rice production.

The situation has renewed debate over the challenges facing Ghana’s agricultural sector, particularly the disconnect between policies aimed at achieving macroeconomic stability and the need to create a favourable market environment for local producers.

Development economist and Senior Research Fellow at the Institute of Economic Research and Public Policy (IERPP), Dr Frank Bannor, argues that the rice glut is not simply an agricultural challenge but a consequence of broader economic policy decisions.

Reacting to reports of rice farmers struggling to sell their produce, Dr Bannor criticised what he described as contradictory economic policies that are placing local producers at a disadvantage.

“The opportunity cost of artificial inflation and exchange rate! You don’t restrict demand, cut spending and expect businesses to do well. At the same time, it is cheaper to import than to buy locally!”

Imported rice puts pressure on local producers

Dr Bannor’s analysis highlights a key challenge confronting Ghanaian rice farmers: while efforts to control inflation and stabilise the exchange rate may help improve macroeconomic conditions, they can also create unintended pressures for domestic businesses.

Measures aimed at reducing demand and controlling government expenditure can weaken purchasing power within the local economy. For farmers, this means reduced demand for locally produced commodities at a time when production costs remain high.

At the same time, a relatively favourable exchange rate can make imported rice cheaper for consumers compared with locally produced alternatives.

With household budgets already under pressure, consumers are more likely to choose cheaper imported rice, leaving locally produced rice sitting in warehouses and increasing the financial burden on farmers.

Farmers face growing financial losses

The situation is particularly concerning for farmers who increased production in response to calls for greater food self-sufficiency and reduced dependence on imports.

With large quantities of rice remaining unsold, some farmers are struggling to recover their production costs, repay loans and settle debts accumulated during the farming season.

The crisis has therefore raised concerns about the sustainability of Ghana’s efforts to expand domestic rice production if farmers cannot secure reliable markets for their output.

NAFCO intervention sought

The Peasant Farmers Association of Ghana has been calling for immediate measures to address the surplus, including the recapitalisation of the National Food Buffer Stock Company (NAFCO) to enable it to purchase excess rice and other grains from farmers.

Such an intervention could provide immediate relief by creating a market for farmers who are unable to sell their produce through conventional channels.

However, Dr Bannor’s analysis suggests that government purchases alone may not provide a lasting solution.

He argues that addressing the underlying problem requires greater coordination between Ghana’s monetary, fiscal and exchange-rate policies and policies designed to promote domestic production.

Need to align economic and agricultural policies

The rice glut highlights the importance of ensuring that macroeconomic policies do not unintentionally undermine domestic businesses.

While controlling inflation and maintaining exchange-rate stability remain important economic objectives, the impact of such measures on local producers must also be considered.

If locally produced rice continues to face higher production costs while imported alternatives remain relatively cheaper, farmers could have less incentive to maintain or expand production.

This could undermine efforts to strengthen food security, create jobs in agriculture and reduce Ghana’s dependence on imported food.

The current crisis therefore points to the need for policies that not only stabilise the wider economy but also create a competitive environment for Ghanaian farmers and agricultural businesses.

For local rice producers, immediate government intervention could provide much-needed relief. But in the longer term, stakeholders argue that stronger market access, lower production costs and better alignment between macroeconomic and agricultural policies will be essential to building a sustainable domestic rice industry.

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